Tuesday, 24 July 2012

Avocado & Cheese Dip - Recipe

 
Some days I just want to make something simple and cheat my little heart out and this is one of those recipes that even someone who burns a pan of water can create with no mishaps and impress everyone.
 

you will need;

2 avocados
250g soft cheese something like Philadelphia
salt & pepper

method;

  1. Halve your ripe avocados and scoop out the flesh. 
  2. Whizz the avocado flesh, salt an pepper in a food processor
  3. Stir into your soft cheese. If you would like the dip to be looser add a little lemon juice to it and mix well.
There done hardly any time at all which leaves you free to read a book, sit in the sunshine, sip iced tea and of course eat your dip.


Take Care 
Nicolette xo

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